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future_fabulators:food_horizons [2014-04-01 07:29] – created majafuture_fabulators:food_horizons [2014-04-01 15:02] michka
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 ==== Food Horizons ==== ==== Food Horizons ====
  
-a page to collect drivers of change related to food, health and wellness, to design scenarios and a menu for http://fo.am/late-lab-open-sauces/+a page to collect drivers of change and [[horizon scanning]] notes related to food, health and wellness, to design scenarios and a menu for http://fo.am/late-lab-open-sauces/  
 + 
 +eg. 
 +https://delicious.com/zzkt/food \\ 
 +http://agalmic.org/tagged/food 
 + 
 +====misc/sort==== 
 + 
 +  * e.g. http://www.cookingforengineers.com/recipe/34/Garlic-Roasted-Potatoes/trn 
 +  * e.g. https://www.quora.com/Cooking/What-are-some-technique-to-chopping-vegetables 
 +  * infographics from foodnetwork http://www.wired.com/design/2013/10/26-amazing-food-infographics/ 
 +  * historical changes in ingredients http://cryptoforest.blogspot.be/2013/11/charting-geographical-origins-of.html 
 +  * "The Honeywell Kitchen Computer or H316 [...] represented the first time a computer was offered as a consumer product." https://en.wikipedia.org/wiki/Honeywell_316#Kitchen_Computer 
 +  * "Bul­li­pedia is a pro­fes­sional tool based on the cod­i­fi­ca­tion of a cre­ative discipline." from elBulli Foundation. http://hackingbullipedia.org/bullipedia3-2 
 +  * "A Work in Progress: Notes on Food, Cooking and Creativity" by René Redzepi. http://nyjournalofbooks.com/review/work-progress-notes-food-cooking-and-creativity 
 +  * "TASTED is a project that investigates the way we taste food and its flavor." http://www.simona-derosa.com/works/#/tasted/ 
 +  * network analysis "Flavor network and the principles of food pairing". http://www.nature.com/srep/2011/111215/srep00196/full/srep00196.html 
 +  * general principles of cooking with coconut milk. http://ask.metafilter.com/257507/What-are-the-general-principles-for-cooking-with-coconut-milk 
 +  * An app for flavour profiling. https://www.gastrograph.com/ 
 + 
 +====Trends per Type==== 
 + 
 +For < 50 years. 
 + 
 +===Social=== 
 + 
 +===Technological=== 
 + 
 +   * Appearance of luxury technofood (like the lab-grown hamburger). 
 +   * Development of resource-efficient agriculture techniques (agro-ecological systems) both large-sacle (bio-sourced fertilizers, methanisation...) and small-scale (permaculture). 
 +   * Increase of GMO-food & seeds market share. 
 + 
 +===Environmental=== 
 + 
 +   * Massive pollution of water, soil and atmosphere. 
 +   * Decrease of soil fertility 
 +   * Increase of desertification 
 +   * Climate change 
 +     * Increase of Extreme Climatic Events, f. i. Floods & Droughts > localized high food scarcity. 
 +     * Change in seasonal patterns and average climatic conditions > change in available food crops. 
 +   * Decrease of Biodiversity > Decrease of available food crops. 
 + 
 +===Economic=== 
 + 
 +   * Increased globalization of economy 
 +     * Hyper-specialisation of food crops grown on a given territory > what happens when transport becomes more expensive ? 
 +   * Increased financiarisation of economy 
 +     * Adverse effects of speculation on food prices > Reduction of food availability and diversity for most of the world population > Adverse health effects such as obesity, cancers & neurodegenerative diseases due to massive exposition to polluted food 
 +   * Increasing inequities in personal wealth > Reduction of food availability and diversity for most of the world population > Adverse health effects such as obesity, cancers & neurodegenerative diseases due to massive exposition to polluted food 
 + 
 +===Demographic=== 
 + 
 +   * Increase of global population > More food needed 
 +   * Increase of urban population 
 +     * Massive amount of energy needed to bring food to urban citizens > Increase resource depletion 
 +     * Increased urban pressure on neighboring fertile soils > Reducing availability of fertile soils 
 + 
 +===Cultural=== 
 + 
 +   * Most prevalent religions & related food regimes (Pork-free Islam & Bee-free hinduism ?) 
 +   * Most of the food still produced industrially (Nestlé, McDonalds, Pizza Hut, Exki...) 
 +   * Moderate rise of Slow Food & Organic Food movements 
 + 
 +===Political=== 
 + 
 +   * Increase of far-right, nationalist and identity-focused movements > back to traditional cooking & reduced diversity of cooking 
 +   * Increase of patenting & reduction of authorized varieties > reduction of animal & plant species available for cooking.
  • future_fabulators/food_horizons.txt
  • Last modified: 2014-10-25 16:02
  • by maja