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future_fabulators:future_fictions_recipes [2014-10-17 11:09] – majafuture_fabulators:future_fictions_recipes [2014-10-20 19:42] – nik
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 ====== Future Fictions Recipes ====== ====== Future Fictions Recipes ======
  
-[[future_fictions_menu|Food Futures Menu]] for the reception at the opening of the [[Future Fictions]] exhibition at Z33 in Hasselt, Belgium, on the 4th of October 2014. The menu is ased on four archetypal [[food_scenarios]]. We designed the scenarios in the spring of 2014 originally for the [[Food Futures]] dinner for the Edinburgh science festival, that we co-hosted with Amanda McDonald Crowley. For Future Fictions we adapted the menu from a tasting dinner to finger-food for a reception, as well as adapted the dishes to a different region and season.  +[[future_fictions_menu|Food Futures Menu]] for the reception at the opening of the [[Future Fictions]] exhibition at Z33 in Hasselt, Belgium, on the 4th of October 2014. The menu is based on four archetypal [[food_scenarios]]. We designed the scenarios in the spring of 2014 originally for the [[Food Futures]] dinner for the Edinburgh science festival, that we co-hosted with Amanda McDonald Crowley. For Future Fictions we adapted the menu from a tasting dinner to finger-food for a reception, as well as adapted the dishes to a different region and season. 
- +
-{{  :future_fabulators:table-cloth.png?direct&400 |}} \\+
  
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 Context: “continue business as usual”, exotic foods, delicate or exaggerated presentation, lively colours, re-localised tastes, importance of branding, enhanced foods… More about the [[food_scenarios_continue| Continue Scenario]]. Context: “continue business as usual”, exotic foods, delicate or exaggerated presentation, lively colours, re-localised tastes, importance of branding, enhanced foods… More about the [[food_scenarios_continue| Continue Scenario]].
  
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 ==== Golden fruit & veg ==== ==== Golden fruit & veg ====
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 Inspired by the [[http://www.foodpairing.com/en/home|flavour pairing]] principle, where ingredients are combined based on their common volatile molecules, we combined banana and parsley in a sweet, sour and savoury dip. The dip is served with an assortment of vegetable crisps chosen for their tastes, shapes and colours. As an example of the food eaten in the Continue scenario, pointing to the inhabitants' never-ending yearning for novelty and intensification of taste. The dip is sprinkled with edible gold powder, adding to its subdued extravagance.  Inspired by the [[http://www.foodpairing.com/en/home|flavour pairing]] principle, where ingredients are combined based on their common volatile molecules, we combined banana and parsley in a sweet, sour and savoury dip. The dip is served with an assortment of vegetable crisps chosen for their tastes, shapes and colours. As an example of the food eaten in the Continue scenario, pointing to the inhabitants' never-ending yearning for novelty and intensification of taste. The dip is sprinkled with edible gold powder, adding to its subdued extravagance. 
  
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 == Ingredients == == Ingredients ==
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 In the Continue scenario there is much ruthless borrowing and re-localising world cuisines. Sushi is one such dish, that has been integrated around the globe, using ingredients suited to the palate of the locals. For Limburg, where the Future Fictions exhibition is held, we chose potatoes and asparagus. Asparagus is a vegetable endemic to the region, but it is out of season in October so the asparagus we used was actually imported from Peru, which perfectly suited the scenario.  In the Continue scenario there is much ruthless borrowing and re-localising world cuisines. Sushi is one such dish, that has been integrated around the globe, using ingredients suited to the palate of the locals. For Limburg, where the Future Fictions exhibition is held, we chose potatoes and asparagus. Asparagus is a vegetable endemic to the region, but it is out of season in October so the asparagus we used was actually imported from Peru, which perfectly suited the scenario. 
  
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 == Ingredients == == Ingredients ==
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 Thanks to industrialised agriculture, corn is currently one of the most dominant plant species in the world. It was therefore an imperative to include on a menu from the Continue Scenario. We paired it with chilly sauce, as it is often done in the globalised "Tex-mex" cuisine. Adding the suspiciously manufactured texture of jello and the "mini melba toast", this dish plays with the cliches of agribusiness, food industry and domestic bliss. Thanks to industrialised agriculture, corn is currently one of the most dominant plant species in the world. It was therefore an imperative to include on a menu from the Continue Scenario. We paired it with chilly sauce, as it is often done in the globalised "Tex-mex" cuisine. Adding the suspiciously manufactured texture of jello and the "mini melba toast", this dish plays with the cliches of agribusiness, food industry and domestic bliss.
  
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 == Ingredients == == Ingredients ==
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 (Artificial) food flavouring and colouring, so archetypal for the Continue Scenario, is best illustrated in "rainbow" pasta: brightly coloured and strongly flavoured pasta that would brighten every Continue-kid's birthday party. We combined it with fruits and vegetables, making the salads comfortingly sweet and sour, to soften the first shock of eating neon-coloured foods. (Artificial) food flavouring and colouring, so archetypal for the Continue Scenario, is best illustrated in "rainbow" pasta: brightly coloured and strongly flavoured pasta that would brighten every Continue-kid's birthday party. We combined it with fruits and vegetables, making the salads comfortingly sweet and sour, to soften the first shock of eating neon-coloured foods.
  
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 Ingredients Ingredients
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 Similar to the Rainbow Pasta, this tea has a shockingly bright colour. Its name is deceptive: it is not actually green tea, but green coloured lemongrass powder tea. We bought the tea at a market in Siem Reap, Cambodia, where the seller assured us that the powder was genuine without any additives. But without a transparent supply chain, we will never know. The dish illustrates the proliferation of greenwashing in globalised food markets. Similar to the Rainbow Pasta, this tea has a shockingly bright colour. Its name is deceptive: it is not actually green tea, but green coloured lemongrass powder tea. We bought the tea at a market in Siem Reap, Cambodia, where the seller assured us that the powder was genuine without any additives. But without a transparent supply chain, we will never know. The dish illustrates the proliferation of greenwashing in globalised food markets.
  
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 == Ingredients == == Ingredients ==
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 Context: Wholesome foods focused on nutritional value, food as medicine, certification bureaucracy, short supply chains, C2C, wild foods... Read more about the [[food_scenarios_discipline|Discipline scenario]] Context: Wholesome foods focused on nutritional value, food as medicine, certification bureaucracy, short supply chains, C2C, wild foods... Read more about the [[food_scenarios_discipline|Discipline scenario]]
  
-{{>https://secure.flickr.com/photos/foam/15272834657/in/set-72157648440738481}}\\+{{>http://www.flickr.com/photos/foam/15272834657/in/set-72157648440738481}}\\
  
  
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 This dish is designed to get all the food groups in one bite. Vitamins, proteins, greens, carbohydrates all combined in cheesy, gooey goodness enveloped in crispy raw leaves and sprouts. Wholesome, green and richly flavoured to convince even the biggest skeptics that healthy food (contrary to popular belief) can taste delicious. This dish is designed to get all the food groups in one bite. Vitamins, proteins, greens, carbohydrates all combined in cheesy, gooey goodness enveloped in crispy raw leaves and sprouts. Wholesome, green and richly flavoured to convince even the biggest skeptics that healthy food (contrary to popular belief) can taste delicious.
  
-{{>https://secure.flickr.com/photos/foam/15436316106/in/set-72157648440738481 ?maxwidth=500}}\\+{{>http://www.flickr.com/photos/foam/15436316106/in/set-72157648440738481 ?maxwidth=500}}\\
  
  
 == Ingredients == == Ingredients ==
  
-  * 500g potatoes pealed and cut in small squares (keep the peels for the crisps in the Collapse scenario!)+  * 500g potatoes peeled and cut in small squares (keep the peel for the crisps in the 'Collapse' scenario)
   * 1 bunch of flat leaf parsley, finely chopped   * 1 bunch of flat leaf parsley, finely chopped
   * 50g butter   * 50g butter
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-==== Pumpkin velouté ====+==== Autumn velouté ====
  
 The inhabitants of the Discipline Scenario eat strictly seasonally and flavour their food with (home)dried and smoked herbs and spices. Pumpkin is for many of us a symbol of autumn: warm, smooth and sweet, like the early evenings at home in front of a fire (or even better surrounded by heat produced by some renewable type of energy), listening to the rain and wind ranging outside, while we're comfortably protected by our well-insulated windows. Even if the colour of pumpkin suggests warmth, according to the traditions of [[https://en.wikipedia.org/wiki/Ayurveda|Ayurveda]] pumpkin is a cooling food. We therefore added some spicy smoked paprika powder to increase the soup's heating capacity.  The inhabitants of the Discipline Scenario eat strictly seasonally and flavour their food with (home)dried and smoked herbs and spices. Pumpkin is for many of us a symbol of autumn: warm, smooth and sweet, like the early evenings at home in front of a fire (or even better surrounded by heat produced by some renewable type of energy), listening to the rain and wind ranging outside, while we're comfortably protected by our well-insulated windows. Even if the colour of pumpkin suggests warmth, according to the traditions of [[https://en.wikipedia.org/wiki/Ayurveda|Ayurveda]] pumpkin is a cooling food. We therefore added some spicy smoked paprika powder to increase the soup's heating capacity. 
  
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 == Ingredients == == Ingredients ==
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 == Ingredients == == Ingredients ==
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-==== Layered wholegrain hummus and beetroot sandwiches ====+==== Whole Earth Sandwiches ==== 
 + 
 +Layered wholegrain hummus and beetroot sandwiches
  
 A rich, dark wholegrain bread could be seen as a symbol of wholesome north European food traditions. As such it couldn't be omitted from the Discipline scenario. The revival of sharing sour-dough cultures, bread baking and yoghurt making is celebrated in this seemingly simple, but actually quite elaborate dish. We combined the bread with three vegetarian pastes, one with legumes (chickpeas) and the other two with root vegetables (beetroot and celeriac). The resulting sandwich is a hearty fare that we imagined a Discipline mother would pack for her children's lunch... A rich, dark wholegrain bread could be seen as a symbol of wholesome north European food traditions. As such it couldn't be omitted from the Discipline scenario. The revival of sharing sour-dough cultures, bread baking and yoghurt making is celebrated in this seemingly simple, but actually quite elaborate dish. We combined the bread with three vegetarian pastes, one with legumes (chickpeas) and the other two with root vegetables (beetroot and celeriac). The resulting sandwich is a hearty fare that we imagined a Discipline mother would pack for her children's lunch...
  
-{{>https://secure.flickr.com/photos/foam/15272640529/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15272640529/in/set-72157648440738481 ?maxwidth=600}}\\
  
 == Ingredients == == Ingredients ==
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 Context: waste as food, fermentation, hunting and gathering, anti-biotic resistance, starvation/decadence, mock meat, insects, nose-to-tail diets... Read more about the [[food_scenarios_collapse|Collapse scenario]] Context: waste as food, fermentation, hunting and gathering, anti-biotic resistance, starvation/decadence, mock meat, insects, nose-to-tail diets... Read more about the [[food_scenarios_collapse|Collapse scenario]]
  
-{{>https://secure.flickr.com/photos/foam/15272808168/in/set-72157648440738481}}\\+{{>http://www.flickr.com/photos/foam/15272808168/in/set-72157648440738481}}\\
  
-==== Potato-peel chips with truffle oil ====+==== Potato-peel chips ====
  
 Waste is food in the Collapse Scenario. While once we might have peeled our potatoes to make chips, we now only have the peel to peruse, even in the most decadent places like the "Last Supper Club". The opulence of the dish is hinted at with the addition of the rare black truffle oil and a sprinkling of seaweed.  Waste is food in the Collapse Scenario. While once we might have peeled our potatoes to make chips, we now only have the peel to peruse, even in the most decadent places like the "Last Supper Club". The opulence of the dish is hinted at with the addition of the rare black truffle oil and a sprinkling of seaweed. 
  
-{{>https://secure.flickr.com/photos/foam/15459398805/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15459398805/in/set-72157648440738481 ?maxwidth=600}}\\
  
 == Ingredients == == Ingredients ==
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-==== Fermented button mushrooms ====+==== Fermented mushrooms ====
  
 One of the main reasons behind the collapse of food industry in this scenario is antibiotic resistance. In Collapse Scenatio, the Big Pharma doesn't provide us with weapons to fight bacteria any longer. Instead the old tradition of (wild) fermentation is thriving again, lead by bio-hackers and militant fermenters. As farming above ground isn't an option any longer, people are cultivating mushrooms in squatted bunkers and pickling them in post-apocalyptic fermentation vats. People in the world of collapse use fermentation to encourage the "good" bacteria to grow while keeping the "bad" ones at bay, thereby minimising bacterial infections. We served simple button mushrooms ("champignons" in Belgium) that are easy to cultivate and fermented them for a few days. One of the main reasons behind the collapse of food industry in this scenario is antibiotic resistance. In Collapse Scenatio, the Big Pharma doesn't provide us with weapons to fight bacteria any longer. Instead the old tradition of (wild) fermentation is thriving again, lead by bio-hackers and militant fermenters. As farming above ground isn't an option any longer, people are cultivating mushrooms in squatted bunkers and pickling them in post-apocalyptic fermentation vats. People in the world of collapse use fermentation to encourage the "good" bacteria to grow while keeping the "bad" ones at bay, thereby minimising bacterial infections. We served simple button mushrooms ("champignons" in Belgium) that are easy to cultivate and fermented them for a few days.
  
-{{>https://secure.flickr.com/photos/foam/15459397405/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15459397405/in/set-72157648440738481 ?maxwidth=600}}\\
  
 == Ingredients == == Ingredients ==
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 There is no waste in the Collapse kitchen. The fermentation liquid used for the mushrooms in the dish above is spiced, smoked and recycled into a sour tonic.  There is no waste in the Collapse kitchen. The fermentation liquid used for the mushrooms in the dish above is spiced, smoked and recycled into a sour tonic. 
  
-{{>https://secure.flickr.com/photos/foam/15436308236/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15436308236/in/set-72157648440738481 ?maxwidth=600}}\\
  
  
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 In the world of collapsed food systems dietary supplements are a big industry. As an example of an already booming trade in both natural and artificial [[https://en.wikipedia.org/wiki/Spirulina_%28dietary_supplement%29|Spirulina]], we served this popular cyanobacteria in a medicine jar. In the world of collapsed food systems dietary supplements are a big industry. As an example of an already booming trade in both natural and artificial [[https://en.wikipedia.org/wiki/Spirulina_%28dietary_supplement%29|Spirulina]], we served this popular cyanobacteria in a medicine jar.
  
-{{>https://secure.flickr.com/photos/foam/15272633849/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15272633849/in/set-72157648440738481 ?maxwidth=600}}\\
  
 == Ingredients == == Ingredients ==
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-==== Mock worms in seaweed salt ====+==== Mock worms in seaweed ====
  
 Our plan for this dish was to serve insects or worms. However due to a large insectivore fair in Belgium on the same day, we were unable to procure "the real thing". Instead we served tiny anchovies that looked like maggots, had a texture of a cricket, but tasted fishy. We decided it was an interesting substitute to be served with in a mussel shell. It ended up being deception upon deception, which perfectly suited some of the more obscure aspects of the Collapse Scenario. Our plan for this dish was to serve insects or worms. However due to a large insectivore fair in Belgium on the same day, we were unable to procure "the real thing". Instead we served tiny anchovies that looked like maggots, had a texture of a cricket, but tasted fishy. We decided it was an interesting substitute to be served with in a mussel shell. It ended up being deception upon deception, which perfectly suited some of the more obscure aspects of the Collapse Scenario.
  
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 Context: innovation, playfulness, DIY, flavour pairing, food science, food forests, micro-supply chains, ultra-boutique products... Read more about the [[food_scenarios_transform|Transform scenario]] Context: innovation, playfulness, DIY, flavour pairing, food science, food forests, micro-supply chains, ultra-boutique products... Read more about the [[food_scenarios_transform|Transform scenario]]
  
- +{{>http://www.flickr.com/photos/foam/15459667635/in/set-72157648440738481 ?maxwidth=700}}\\
-{{>https://secure.flickr.com/photos/foam/15459667635/in/set-72157648440738481}}\\+
  
  
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 Delivered from the Transform Scenario's urban food forest, this is an intense fruity elixir to heighten the spirit and the immune system simultaneously. A concoction of apples, berries and flowers, served in a laboratory pipette to be playfully squirted directly into the guests' mouth. Delivered from the Transform Scenario's urban food forest, this is an intense fruity elixir to heighten the spirit and the immune system simultaneously. A concoction of apples, berries and flowers, served in a laboratory pipette to be playfully squirted directly into the guests' mouth.
  
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 == Ingredients == == Ingredients ==
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 The name of this dish points to the irreverence and playfulness of this scenario. There is nothing even remotely similar to oysters, except the shells we used instead of plates. The food itself could have come from one of the "Bucolicities" or urban food forests that are abundant in the Transform world. We chose the seasonal quince and lovingly infused it with sweet port, leaves and spices, caramelised to its deep pink perfection. The name of this dish points to the irreverence and playfulness of this scenario. There is nothing even remotely similar to oysters, except the shells we used instead of plates. The food itself could have come from one of the "Bucolicities" or urban food forests that are abundant in the Transform world. We chose the seasonal quince and lovingly infused it with sweet port, leaves and spices, caramelised to its deep pink perfection.
  
-{{>https://secure.flickr.com/photos/foam/15436295326/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15436295326/in/set-72157648440738481 ?maxwidth=600}}\\
  
 == Ingredients == == Ingredients ==
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 Transform Scenario has a closed loop industrial production, and there is virtually no pollution. CO2 is captured and transformed into other useful products, such as for example [[http://www.molecule-r.com/en/content/21-popping-sugar|popping sugar]]. In this dish the sugar comes in a lavish chocolate coating, as a sprinkle on the sweet [[http://datecoop.com/mazafati-dates/|Mazafati dates]] stuffed with rough sesame [[https://en.wikipedia.org/wiki/Tahini|tahini]]. A dish that transforms in contact with your mouth and a symbol of the ultra-boutiqueness of some of the Transform's gastronomy. Transform Scenario has a closed loop industrial production, and there is virtually no pollution. CO2 is captured and transformed into other useful products, such as for example [[http://www.molecule-r.com/en/content/21-popping-sugar|popping sugar]]. In this dish the sugar comes in a lavish chocolate coating, as a sprinkle on the sweet [[http://datecoop.com/mazafati-dates/|Mazafati dates]] stuffed with rough sesame [[https://en.wikipedia.org/wiki/Tahini|tahini]]. A dish that transforms in contact with your mouth and a symbol of the ultra-boutiqueness of some of the Transform's gastronomy.
  
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 == Ingredients == == Ingredients ==
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 Pairing flowers and root-vegetables seems like a food-forest pairing that Transform inhabitants might choose for their breakfast, light dessert or a snack freshly picked from one of the many urban productive gardens. Furthermore, the molecular pairing of carrots and violets would definitely be known to their food design-science labs. We also paired the ingredients by colour, as design and aesthetics seem to be an important consideration in this scenario. Deep orange and purple are quite a stimulating combination… Pairing flowers and root-vegetables seems like a food-forest pairing that Transform inhabitants might choose for their breakfast, light dessert or a snack freshly picked from one of the many urban productive gardens. Furthermore, the molecular pairing of carrots and violets would definitely be known to their food design-science labs. We also paired the ingredients by colour, as design and aesthetics seem to be an important consideration in this scenario. Deep orange and purple are quite a stimulating combination…
  
-{{>https://secure.flickr.com/photos/foam/15456230031/in/set-72157648440738481 ?maxwidth=600}}\\+{{>http://www.flickr.com/photos/foam/15456230031/in/set-72157648440738481 ?maxwidth=600}}\\
  
 == Ingredients == == Ingredients ==
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 To end the menu we served some digestive herbal iced teas. All of the teas had some health benefits, but were also pleasing to the eye, albeit unnerving for some of our guests who have not seen steeped basil seeds before. They resemble tiny eyes of tadpoles and their texture is quite slippery. We paired basil seeds with a hibiscus, lavender and mallow teas. Hibiscus to ward off the flu season, lavender as a calming and headache reducing elixir and mallow for cleansing our breathing apparatus. The ethnobotanical inspirations behind this drink are related to the [[http://lib.fo.am/groworld_hpi|human-plant interaction]] that has deep consequences in the Transform scenario. We hope our visitors left slightly transformed themselves… To end the menu we served some digestive herbal iced teas. All of the teas had some health benefits, but were also pleasing to the eye, albeit unnerving for some of our guests who have not seen steeped basil seeds before. They resemble tiny eyes of tadpoles and their texture is quite slippery. We paired basil seeds with a hibiscus, lavender and mallow teas. Hibiscus to ward off the flu season, lavender as a calming and headache reducing elixir and mallow for cleansing our breathing apparatus. The ethnobotanical inspirations behind this drink are related to the [[http://lib.fo.am/groworld_hpi|human-plant interaction]] that has deep consequences in the Transform scenario. We hope our visitors left slightly transformed themselves…
  
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 == Ingredients == == Ingredients ==
  • future_fabulators/future_fictions_recipes.txt
  • Last modified: 2018-07-16 09:00
  • by nik