Differences

This shows you the differences between two versions of the page.

--- open_sauces_menu [2007-10-30 12:15] – 192.168.1.35
+++ open_sauces_menu [2007-10-30 12:17] – 192.168.1.35
@@ Line 35: / Line 35: @@
 / palate cleanser: physalis fruit croquant /
 ==== Food & Science - Kitchen Labs ====
-Toast: Sneha Solanki - on plant tissue culture and growing your own food
+   * Toast: Sneha Solanki - on plant tissue culture and growing your own food
-Reply: Maki Ueda - on scent and taste
+   * Reply: Maki Ueda - on scent and taste
 Food:
-c5: Spherical pumpkin soup in tea
+   * c5: Spherical pumpkin soup in tea
-c6: Scent of pea and mint soup with frozen Ras El Hanout
+   * c6: Scent of pea and mint soup with frozen Ras El Hanout
-==== Food & Design ====
-Toast: Alok Nandi - pleasure in process, pleasure as process
+==== Food & Design - design as cuisine, cuisine as design ====
-Reply: Alexandra Deschamps-Sonsino - landscape of obesity
+   * Toast: Alok Nandi - Sights, sounds, spices...
+   * Reply: Alexandra Deschamps-Sonsino - Landscape of obesity
 Food:
-c7: Fruity mushroom Gol-Gappa
+   * c7: Fruity mushroom Gol-Gappa
-c8: Inside-out Stump & Saucijs
+   * c8: Inside-out Stump & Saucijs
 ==== Food & Cities - Hunting and gathering ====
-Toast: Wietske Maas - on Urbanibalism and Ferment Brussels
+   * Toast: Wietske Maas - on Urbanibalism and Ferment Brussels
-Reply: Allison Zinder - on Concrete Honey
+   * Reply: Allison Zinder - on Concrete Honey
 Food:
-c09: Herb & honey salad, rose cocktail
+   * c09: Herb & honey salad, rose cocktail
-c10: FermentBrussels, Dragon with a scent of honey and lemon tea
+   * c10: FermentBrussels, Dragon with a scent of honey and lemon tea
 ==== Food & Cooking ====