Differences

This shows you the differences between two versions of the page.

--- open_sauces_menu [2008-10-08 17:25] – 81.188.78.24
+++ open_sauces_menu [2008-10-15 17:24] – 81.188.78.24
@@ Line 17: / Line 17: @@
 ==== Hunting & Gathering ====
-   * Toast: Wietske Maas - Urbanibalism: devouring metropolitan yeasts and other unsuspecting edibles in a city near you
+  * Toast: Wietske Maas - Urbanibalism: devouring metropolitan yeasts and other unsuspecting edibles in a city near you
+    * Food: various types of bread using yeast + a taste of Ferment Brussels
-   * Reply: Allison Zinder - Concrete Honey: Between honey and a hard place
+  * Reply: Allison Zinder - Concrete Honey: Between honey and a hard place
+    * Food: an autumn salad with Miel Beton & honey crunch
 ==== Farming & Growing ====
-   * Toast: Stefan Magdalinski - Reforming what we eat
+   * Toast: Kultivator (TBD) - on the parallels between provision production and art practice (?)
    * Reply: Sneha Solanki - Reclaiming the nostalgia of kitchen science
@@ Line 31: / Line 33: @@
    * Toast: Alok Nandi - Architecture of taste
+    * Food: a chantarel, abricot & harissa golgappa ball
    * Reply: Maki Ueda - What happens if you don't close the pan when making a soup?
+    * Food: 3 phases of pumpkin soup: gas, liquid & (semi)solid
-==== Shopping & Cooking ====
+==== Coding & Cooking ====
@@ Line 52: / Line 56: @@
    * Toast: f0amf0od team
    * Reply: Stevie Wishart
-Food:
@@ Line 59: / Line 61: @@
-/Downer cocktail/ / Kopi Luwak / /High-mountain tea/
+/Downer cocktail/ /Chinese High-mountain tea/ /Bangladeshi Black Tea / Croatian Bush Infusion/
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