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--- open_sauces:silent_convivium [2013-12-12 17:37] – [Tea sorbet] maja
+++ open_sauces:silent_convivium [2013-12-12 17:41] – [Beetroot cocktail] maja
@@ Line 25: / Line 25: @@
 ==== Steamed garden ====
-//(Inspired by the 'Vegetables Under the Garden' of the Tippling Club and the 'Vegetable Field' of Noma, 'Yellow Beet in Salt Crust' of In de Wulf and 'Mushroom Dirt' of Martha Stewart)//
+//The garden was one of the most complex and playful dishes to prepare, but its taste was light and uncomplicated, accentuating the colour, deliciousness and diversity of seasonal root vegetables.//
 <html><a href="http://www.flickr.com/photos/foam/10856869426/" title="131113-192418 by _foam, on Flickr"><img src="https://farm3.staticflickr.com/2808/10856869426_8c2f1021ac_n.jpg" width="320" height="213" alt="131113-192418"></a></html><html><a href="http://www.flickr.com/photos/foam/11192506586/" title="131122-202002 by _foam, on Flickr"><img src="https://farm6.staticflickr.com/5488/11192506586_106112b2a3_n.jpg" width="320" height="195" alt="131122-202002"></a></html>
+//(Inspired by the 'Vegetables Under the Garden' of the Tippling Club and the 'Vegetable Field' of Noma, 'Yellow Beet in Salt Crust' of In de Wulf and 'Mushroom Dirt' of Martha Stewart)//
 //Garden vegetables ('compost')//
@@ Line 113: / Line 115: @@
 ==== Beetroot cocktail ====
+//This cocktail looks like a thick red wine, but tastes earthy and bitter-sweet. It's optical illusion surprises the taste buds and complements the sweetness and graininess of the vegetable garden.//
 //(Inspired by the 'Bax Beet Pinot' of the Tippling Club)//