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open_sauces:smoke_vapour_recipes [2013-11-11 17:27] – [In de wulf] nikopen_sauces:smoke_vapour_recipes [2013-11-11 17:35] nik
Line 359: Line 359:
  
 (via 'In de Wulf' cookbook) (via 'In de Wulf' cookbook)
 +
 +====Bax Beet Pinot====
 +
 +  * 20ml Fernet Branca
 +  * 15ml Martini Sweet Vermouth
 +  * 30ml Simple Syrup
 +  * 15ml Lime Juice
 +  * 15ml Beet Juice
 +
 +Shake over ice, strain into a wine glass. (via "The Tippling Club")
  
  • open_sauces/smoke_vapour_recipes.txt
  • Last modified: 2023-05-08 11:40
  • by nik