Differences
This shows you the differences between two versions of the page.
Both sides previous revision Previous revision | |||
open_sauces:smoke_vapour_recipes [2014-03-17 00:53] – [Quark dumpling with smoked tomato jam] nik | open_sauces:smoke_vapour_recipes [2023-05-08 11:40] (current) – nik | ||
---|---|---|---|
Line 9: | Line 9: | ||
* apple wood chips for smoking | * apple wood chips for smoking | ||
- | <html><a href="http:// | + | {{> |
- | + | ||
Smoke the tea leaves with the smoking gun for 3 minutes then leave under the smoking bell for another 10. Bring water to the boil (enough to cover the eggs) in a small pot. Add the quail eggs and boil over a small flame for 2 minutes. Add the smoked tea to the saucepan with the eggs. Simmer for 2 minutes longer then let it stand for another 10 minutes. Strain off the tea-infused water and wipe the eggs dry. Place them under the smoking bell and smoke for an extra 3 minutes with the smoking gun. Serve in the shell, cut in half, sprinkled with smoked salt and the herbal mayonnaise. | Smoke the tea leaves with the smoking gun for 3 minutes then leave under the smoking bell for another 10. Bring water to the boil (enough to cover the eggs) in a small pot. Add the quail eggs and boil over a small flame for 2 minutes. Add the smoked tea to the saucepan with the eggs. Simmer for 2 minutes longer then let it stand for another 10 minutes. Strain off the tea-infused water and wipe the eggs dry. Place them under the smoking bell and smoke for an extra 3 minutes with the smoking gun. Serve in the shell, cut in half, sprinkled with smoked salt and the herbal mayonnaise. | ||
Line 47: | Line 46: | ||
==== Peppers in granular dust ==== | ==== Peppers in granular dust ==== | ||
- | <html><a href=" | + | {{>https:// |
//Dukkah dust// | //Dukkah dust// | ||
Line 176: | Line 175: | ||
==== Algal reminiscences from forest and sea ==== | ==== Algal reminiscences from forest and sea ==== | ||
- | <html><a href="http:// | + | {{> |
* 1 cup of sushi rice | * 1 cup of sushi rice | ||
Line 226: | Line 225: | ||
==== Smoked mussel consommé ==== | ==== Smoked mussel consommé ==== | ||
- | <html><a href="http:// | + | {{> |
* 2 kg mussels | * 2 kg mussels |