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| open_sauces:sprouting_in_vitro [2013-10-23 10:37] – created nik | open_sauces:sprouting_in_vitro [2013-12-18 13:20] (current) – Links to open_sauces changed to open_sauces:sidebar alkan |
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| We purchased the olive oil from Canette (http://www.canette.be) and sherry vinegar from a local supermarket. We used ordinary table salt, and bought pepper from Supi Seshan of The Gurukula Botanical Sanctuary (http://libarynth.org/gurukula_botanical_sanctuary) at a FoAM event in Amsterdam. | We purchased the olive oil from Canette (http://www.canette.be) and sherry vinegar from a local supermarket. We used ordinary table salt, and bought pepper from Supi Seshan of The Gurukula Botanical Sanctuary (http://libarynth.org/gurukula_botanical_sanctuary) at a FoAM event in Amsterdam. |
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| (an [[:open sauces/]] recipe) | (an [[sidebar]] recipe) |
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nik