Show pageOld revisionsBacklinksBack to top You've loaded an old revision of the document! If you save it, you will create a new version with this data. Media Files===== Tasting Tomorrow Recipes ==== Based on [[Tasting Tomorrow Scenarios]], part of [[Tasting Tomorrow Prototyping]], included in [[Tasting Tomorrow Menu]] ==== Discipline ==== Wake for the Rain * Sacramental spirit. Mezcal, wild fennel, pomegranate * Botanical offering, Aloe vera, coconut water * Saliva invocation. Goat yoghurt, cucumber, sumac, coriander, rosemary, dehydrated olives * Desert rain. Freeze-dried broccoli, popped amaranth * Water wafer. Nopal, lime ==== Continue ==== EcoIKEAworld Canteen * Rejuvenation. Water, water, water, water * Antioxidants. Crisp with microgreens, faux snail eggs, chia, stracchino * Eternal youth. Nori chips with green tea quail eggs * Superjuice. Wheat grass, barley grass, alfa alfa, spirulina, chlorella, moringa, etc. etc. water * Cardiac jelly. Red wine jellies * Broad spectrum antidepressant. Dark chocolate, milk chocolate, currants, red wine * Botox serum. Coconut chocolate, coconut milk, ==== Collapse ==== Pirate Potluck * Smoked butter. Hazelnuts, pine nuts, almonds, feral cow butter, wild rye bread * Pirate mapo. Tofu, harissa, olives, dried apricots, wild garlic and onion, dry bread. * Fish-slime congee. Rice, dulse, shiso, sesame, soy * Black snack. Dehydrated black bananas, apricots * Clandestine sweets. Dates, coffee, cardamom, carob (Leila) ==== Transform ==== Urban Picnic * Asparagus. Tamari, lemon. * Strawberries. Maltese honey, basil, parmesan, oat, purple corn * Bread and butter. Ftira, carrot, beetroot, pumpkin seeds * Cider vinegar. Cinnamon, sparkling water * Chocolate. Ginger, olive oil, mango Please fill all the letters into the box to prove you're human. Please keep this field empty: SavePreviewCancel Edit summary Note: By editing this page you agree to license your content under the following license: CC Attribution-Share Alike 4.0 International potf/tasting_tomorrow_recipes.1494404970.txt.gz Last modified: 2017-05-10 08:29by maja