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--- public_diet [2008-07-16 16:08] – 81.179.15.206
+++ public_diet [2008-07-16 17:16] – katerich
@@ Line 56: / Line 56: @@
 Currently Ale (Furtherfield administration and coordination) does Fri-Sat; Sundays they hire an invigilator.
-Hazards: The main anticipated hazard is success, with too many customers impacting staffing.
+Hazards: The main anticipated hazard is success, with too many customers impacting staffing. Current thinking is to launch cafe with focus on existing gallery clientele, scale out to invite broader neighbourhood as the project develops.
-At what scale would the cafe interfere with other office activity?
     * roles for cafe.